CSA members will enjoy our bountiful harvest every week for 16 weeks during the 2026 season (June 18th-October 1st). By becoming a member, you ensure a consistent supply of blooms for your home or business while helping us to have the necessary funds, at the beginning of the season, to purchase seeds, transplants, and compost. All proceeds from these CSA shares will be reinvested into the farm and other land stewardship programs of The Kittery Land Trust.
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Enjoy a weekly hand-tied bouquet of seasonal flowers. Each one consists of a generous selection of show-stopping blooms, including lisianthus, dahlias, zinnias, snapdragons, celosia, gomphrena, marigolds, cosmos, amaranth, rudbeckia, nigella, calendula, and a range of everlastings, as well as unique and aromatic foliage.
Your bouquets will be available for pick up at Nooney Farm located at 22 Stevenson Road in Kittery, Maine. Bouquet shares will await you after 3 pm on Thursdays and can be picked up at your convenience through Saturday evening. We recommend that you come sooner rather than later, as flowers are perishable. Shares that have not been collected by 6 pm on Saturday will be donated.
Need more reasons to shop for local, organically grown flowers? Did you know…
Energy
The farther flowers are grown from the end consumer, the more time spent in transit. Air freighting and trucking flowers long distances is energy intensive. Cut flowers must be refrigerated after harvest to ensure freshness. Cold-chain shipping in airplanes, trucks, warehouses and storage rooms require more energy than flowers grown close to the client.
Chemicals
Imported flowers must be dipped in fungicides to comply with import regulations. Domestic flowers aren’t subject to foreign pest chemical protocols. Flowers grown with minimal pesticides and fertilizers protect the land, workers, and all who touch flowers.
Land use
Some farmers steward their lands in more ecologically sound ways than others. For example, using minimal irrigation during growing and handling; protecting surrounding aquifers; making decisions that take biodiversity and habitat protection into consideration are ways to protect the health of the land. ​
Waste
Sustainable farmers minimize landfilled debris by composting botanical scraps; choosing reusable, recyclable or compostable containers; and minimal packaging.
Consumption
From field to vase, sustainable floristry means doing more with less, and making choices that minimize the environmental impact of cut flowers.